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Spearmint (Mentha spicata) - Leaf 30g
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Water Temperature | 85ºC |
Concentracion | 3g/L |
Brew Time | 5 Min. |
Spearmint is a plant with an intense and refreshing flavor. It is used for infusions of herbs but it's also excellent to mix with teas, a practice widely used in North Africa. At Quinta do Mel we mix Spearmint with organic black tea to make the "Moroccan" tea. It is also used in cooking (in Quinta do Mel we use it to season lamb stew) and in cocktails.